Google Quick and Delicious Recipes You Would Love To Prepare and Eat ~ Fine Dining In Melbourne

Monday

I love cooking since I was 10 years old. I never knew anything but I used to help my mom in the kitchen and used to see her doing things with great fun and quick. I always wanted to be like her. She always used to prepare delicious food for the family and she never gets tired doing all such things. Moms are actually amazing. We are 4 brother sisters and everybody has their own unique demands for every meals and mom used to fulfill all the demands at the same time. I always wanted to know the magic that mom used to do for preparing our favorite dishes in such short time.

Now I am a Mom and I understand how a mother can do anything so quickly. The love for your children can help you do anything for them. I know this blog is not about being emotional but sometimes it is okay to be emotional. Well the actual thing why I am missing my mom is holidays are over and it’s working time again. For this I have to wake up early and have to prepare all the food and have to rush to get my children ready for their school. I miss it when she used to cook for us, used to pack our lunch boxes and that too with a smile on her face every time. Then comes the turn of my husband, again I have to prepare breakfast for him and have to give him his lunch for his office. Ahh!! A bit tiring sometimes but it is okay if I am doing it for my family.

One day when I was reading a post for easy and quick Middle Eastern recipes I founded Middle Eastern Nachos. They are healthy and delicious and take only 30 minutes for preparation. I always try to find out things that can be prepared easily and in less time so that I should serve healthy and tasty food in the morning to my kids and my husband. See how I prepared Nachos easily and quickly.

What all you need for preparing Nachos?
  • Ground lamb - 3/4 pounds
  • Freshly cracked black pepper
  • Kosher salt
  • 3-4 whole wheat pitas
  • Prepared spicy hummus - 1 cup
  • Crumbled feta Cheese - 1/2 cup
  • Fresh Flat leaves of parsley - 1/4 cup
Get ready to eat (Preparation)
  1. Take a small pan and keep it at moderate heating.
  2. Cook the lamb until it gets brown and cook for 7-8 minutes. Add salt and pepper to it.
  3. With the help of a slotted spoon, transfer the cooked lamb into a small bowl.
  4. With the help of fat, brush out the pita bread. Now cut this pita bread into 8 wedges and place on a sheet pan. Bake it until it gets golden.
  5. In a shallow baking dish, layer half of the pita wedges. Place half lamb, half hummus and half feta.
  6. Prepare one more layer in the similar order. Bake nachos in the oven until the cheese melts.
  7. Take it out from the oven and sprinkle with the parsley.
Serve and enjoy!
This is actually a mind blowing and healthy dish. You will definitely love it. Try it at your home. At once it might take a bit more time but when you get habitual you can prepare things easily in very short time.
Have a good day!

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3 comments:

  1. Wow, Middle eastern nachos, this sounds fabulous and very healthy! Great recipe!

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